Book Title: Reducing plate waste in tourism and hospitality

Edited by Sara Dolnicar

Book Description: Practical measures for tourism and hospitality businesses to reduce their plate waste.

Licence:
Creative Commons Attribution

Contents

Book Information

Editor

Sara Dolnicar

Licence

Icon for the Creative Commons Attribution 4.0 International License

Reducing plate waste in tourism and hospitality Copyright © 2026 by Sara Dolnicar is licensed under a Creative Commons Attribution 4.0 International License, except where otherwise noted.

Subject

Hospitality, sports, leisure and tourism industries

Metadata

Title
Reducing plate waste in tourism and hospitality
Editor
Sara Dolnicar
Licence

Icon for the Creative Commons Attribution 4.0 International License

Reducing plate waste in tourism and hospitality Copyright © 2026 by Sara Dolnicar is licensed under a Creative Commons Attribution 4.0 International License, except where otherwise noted.

Primary Subject
Hospitality, sports, leisure and tourism industries
Institution
University of Queensland
Publisher
The University of Queensland
Publisher City
Brisbane, Australia
Publication Date
August 3, 2026
Digital Object Identifier (DOI)
https://doi.org/10.14264/fdac67d
Ebook ISBN
978-1-74272-540-6